$300 order minimum applies. A 48-hour notice is required for smaller orders of 25 guest or less. A 7-day minimum notice is required for all other catering request. Contact us via email at: Hello@SoleilKitchen.com. We will respond to your request within 1-2 business days. Please note: We do not cook any pork products.
A minimum 50% non-refundable deposit is due at time services are requested to confirm time allotted; unless within 1 week of event - full payment is required. The remaining balance is due 7 calendar days prior to the event date; no menu changes are allowed 7 calendar days prior to the event date. A 20% service charge applies to all orders, plus any applicable tax. Delivery starts at $30 (varies on mileage). A 5% late fee applies to all orders not paid in full by the due date specified. All unpaid invoices are subject to cancellation within 24-48 hours of receipt, unless communicated otherwise. Your order is not confirmed until your minimum deposit and/or balance has been paid. Prices quoted are an estimate until provided with an invoice.
We accept cash, credit/debit card payments, cashier checks, corporate checks, and money orders. We do not accept personal checks or eChecks. In the event a check is returned, there will be a $50 returned check fee added onto the total amount owed.
If you need to cancel or make changes to your order, please contact us immediately. Typically we are able to accommodate order changes made at least seven calendar days prior to your event. All orders are considered finalized 7 calendar days prior to the scheduled event date and we are unable to make any changes after this time
Normal cancellation policy applies. Our goal is to accommodate clients and exceed expectations. When inclement weather occurs, an on-time arrival is our goal, however we value the safety of our team, so delays can occur out of our control.
If you have a food allergy, please notify us of the allergen immediately. We are not responsible for any allergic reaction to food that is not communicated. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Prices are subject to change without notice. Quotes given are only an estimate until provided an invoice
Click on the PDF files below to view our #DeliciouslyDope menu selection!