Menu's

Are you looking for an intimate experience for you, your partner, family, or close group of friends? Do you enjoy being catered to? Would you prefer the luxury of hiring someone to take the stress out of meal + event panning? If you answered yes to any of these questions, then booking our personal chef  services is ideal for you! We create a custom menu to meet our clients needs, offer setup and breakdown so that you won't have to lift a finger, and for clients wanting an extra special touch - we partner and collaborate with local Event Designers, Cake Artisans + dessert vendors, Floral Stylist, and more. We offer both local and traveling personal chef services. For traveling chef services, client is responsible for the cost of all travel accommodations and lodging.  Contact us to learn more! 

Let us provide a friendly, professional, and delicious experience for your upcoming event by booking us for your next function! An $1,000 order minimum applies, with the exception of smaller orders placed off of the A La Carte Menu, then a $500 minimum applies . To ensure we provide you with the highest quality ingredients, we require a 21-day minimum notice for all request (this requires retainer payment  within 24 hours following your finalized request). For expedited last-minute services, please contact us via email at: Hello@SoleilKitchen.com or submit your request via the contact form. We will respond to your request at our earliest convenience; response time may vary during peak & holiday seasons. 

Please note: We do not cook any pork products.  

 A minimum 50% non-refundable retainer is due at the time services are requested to confirm time allotted; unless within 21 days of event - full payment is required. The remaining balance is due 21 calendar days prior to the event date; no menu changes are allowed 21 calendar days prior to the event date. A 20% service charge applies to all orders, plus any applicable tax. Delivery starts at $50 (varies on mileage). A 5% late fee applies to all orders not paid in full by the due date specified. All unpaid invoices are subject to cancellation within 24 hours of receipt, unless an exception is granted in written communication by Soleil Kitchen. Your order is not confirmed until your retainer and/or full balance has been paid. Prices quoted are an estimate until provided with an invoice. We do not hold dates, nor begin working on your project until a retainer is paid - no exceptions. 

We accept credit/debit card payments, cashier checks, corporate checks, cash and money orders. We do not accept personal checks or eChecks. In the event a check is returned, there will be a $50 returned check fee and/or the maximum allowed by law, added onto the total amount owed.

If you need to cancel or make changes to your order, please contact us immediately. We do our best to accommodate request made 21+ calendar days prior to your  event. If your request is less than 21 days prior to your event, we cannot guarantee that we would be able to honor your request, as we have ordered all items needed to execute your experience by this time. All orders are  finalized 21 calendar days prior to  the scheduled event date and we are unable to make any changes after  this time     

• Limited exceptions apply for increasing  your headcount; contact us for more details
• Orders canceled less than 21 days prior to the scheduled event date will be charged 100% of the total invoice. This charge is to cover food items that cannot be utilized, labor, and jobs we may have declined in order to accommodate your event

Our calendar fills up quickly, we recommend potential clients inquire and confirm their event at least 30 days in advance. In the event we can squeeze you in and accommodate your request, an additional fee applies. Contact us for more details! 

We offer potential clients the opportunity  to try out our savory selections. Schedule a taste test with us today! Cost start at $30PP,  with a maximum of 4 guest in attendance and sampling of 5 menu items (selection subject to availability). 

Normal cancellation policy applies. Our goal is to accommodate clients and exceed expectations. When inclement weather occurs, an on-time arrival is our goal, however we value the safety of our team, so delays can occur out of our control.

If you have a food allergy, please notify us of the allergen immediately. We are not responsible for any allergic reaction to food that is not communicated. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Prices are subject to change without notice. Quotes given are only an estimate until provided with an invoice.